Cocoa Butter

Business Type
Manufacturer
Country
Malaysia
Category
Price

Product Detail

We are one of the major Exporter and Supplier of Cocoa Butter from Sabah, Malaysia. We have been quite consistent in providing the finest quality Cocoa Butter. Our highly advanced manufacturing unit and efficient staff keeps a quality check during the processing to deliver you the best quality product. Punctual delivery with proper and safe packaging is ensured. Some features of Cocoa Butter includes :

Melting Point : 32 - 35 Celsius Degree
Refractive Index : 1.4560 - 1.458 (40 Deg)
Saponification Value : 190 - 197
Unsaponification Value : 0.35
Iodine Value : 33 - 38


Technical Details :

Refractive Index (Expressed as N40D) : 1.4560-1.458 (40 Deg)
Saponification Value (mgKOHgfat) : 190.00-197.00
UnSaponification Value : 0.35
Max Iodine Value (GI100G) : 33-38
Free Fatty Acid (%) : 1.5 Max.
Melting Point : 32-35 Celsius Degree (max)
Moisture (%) : 0.2
Max Blue Value : 0.05 Max

Similar Products

Butter
Cocoa Butter

About our Company

Business Type
Manufacturer
Established
2000
Employess
501 - 1000 People
Annual Revenue
US$50 Million - US$100 Million
Main Markets
North America, Eastern Europe, East Asia, Africa, South America, Southern Europe, South Asia, Oceania, Central America, Middle East
Export Ratio
81% - 90%
Products
Butter, Cocoa Butter

Contact Us

Universal Manufacturer

Mr. Ahmad Hadi

Kota Kinabalu

Sabah Malaysia Malaysia

Send us a message