Natural Cocoa Powder

Business Type
Exporter
Country
Malaysia
Category

Quick Details

Brand Name: Natural Cocoa Powder
Place of Origin: Malaysia
MOQ: 100 M/T
Type: Natural Cocoa Powder
Certificate: HACCP

Product Detail

pH 8.3 – 7.6 Fat Content (%) 10 –12 Fineness, (%< 75ìm) 99.75min. (Wet method, through 200 mesh sieve) Moisture (%) 5.0 max. Shell Content (%) 1.75max (Shell in Nib after Winnowing) Color Up to standard Flavor Up to standard Microbiological Characteristics: Total Plate Count / g 3,000 max. Yeast & Mold / g 50 max. Enterobacteriaceae / g Negative Coliforms / g Negative E. coli / g Negative Salmonellae / 100g Negative

About our Company

Business Type
Exporter
Established
2014
Employess
51 - 100 People
Main Markets
North America, Eastern Europe, East Asia, Africa, South America, Southern Europe, South Asia, Oceania, Central America, Western Europe, Middle East
Export Ratio
81% - 90%
Products
Dried Food, Natural Cocoa Powder

Contact Us

ULTIMATE AGRI FOOD CENTRE

Mr. Abbas Amin

No. 66, Brooke Road, 98000 Miri Sarawak malaysia

Miri Sarawak 98000 Malaysia

Send us a message