professional packing factories
strict quality control system
1. frozen kiwi
A. Description of Product:
IQF diced kiwi fruit 10x10x10mm. All kiwi fruit are of Chinese origin, to be without calyx, without stalks, cleanly washed, carefully sorted, without molded kiwi fruit, without rotten kiwi fruit, metal detected and free from any foreign substance.
Packaging: 1kg*10bags/ctn, or 2.5kg*4bag/10kg/ctn ,14mts/20fcl
C.Standard Analytical Data(per 10kg).
Size: 10x10x10mm, Min 60% fruits fall within regular size.
Colour: minimum 95% fruits of fine regular color.
Taste: typical of the kiwi fruit, without any off-taste.
Unripe and overripe fruits: each max.2% by weight.
Broken-damaged squashed dices: Max 2% by weight.
Clumps less than 3 fruits: under 2% by weight.
Metal/glass/plastic/stone/sand/soil or any other FMV/EVM: Non-existence.
Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity, according to EEC regulations.
Microbiology: NO apparent disease.
Storage and transporting: cleanly stored and transported at or under temperature of minus 18 degrees centigrade (DC).
D. Microbiological Description:
(1) T.V.C. 10000/G
(2) Yeast <50CFU/G
(3) Moulds <50CFU/G
(4) Salmonella NIL
(5) Pathogenic bacteria NIL
(6) Coliforms NIL
(7) E.coli NIL