Mozzarella Cheese

Business Type
Manufacturer
Country
Malaysia
Category

Quick Details

Brand Name: Mozzarella Cheese
Model Number: Premium Quality
Place of Origin: New Zealand
Minimum Order Quantity: 15MT
Type: Mozzarella Cheese
Material: COW MILK
Certificate: HALAL, HACCP, ISO GMP
Product Form: SEMI HARD
Packaging: PER CUSTOMER REQUEST
Capacity: 7400MT/MONTH
Grade: A

Product Detail

Mozzarella is a semi-soft cheese that is ivory in colour, with a supple, elastic like texture. It has a mild creamy flavor, slightly salty taste. Physical & Chemical Specifications: Characteristic Minimum Target Maximum Moisture (%, total) ----- ----- 55.0 Dry Matter 45.0 ----- ----- Fat in Dry Matter 40.0 ----- ----- Fat 18.0 ----- ----- PH 5.1 ----- 5.5 Microbiological Specifications: Characteristic Minimum Target Maximum Enterobacteriaceae 0 ------- <100/g Yeast & Moulds 0 ------- <100/g E. coli ------- ------- <10/g Coag positive Staphylococcen ------- ------- <10/g Listeria Monocytogenes ------- ------- Absent in 25g Salmonella ------- ------- Absent in 25g
Mr. Ashim Najib Nurdeen
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Mozzarella Cheese

About our Company

Business Type
Manufacturer
Established
2004
Employess
101-500
Annual Revenue
US$1 Million - US$2.5 Million
Main Markets
North America, Eastern Europe, East Asia, Africa, South America, South Asia, Oceania, Central America, Western Europe, Middle East
Export Ratio
31% - 40%
Products
Mozzarella Cheese

Regional Suppliers

Mozzarella Cheese in Malaysia

Contact Us

VIKIAN ENTERPRISE MALAYSIA

Mr. Ashim Najib Nurdeen

2 Silicon Drive Sama Jaya Free Industrial Zone Kuching 93350 Sarawak.

Kuching Sarawak 93350 Malaysia

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